Probiotic innovation is no longer only about what is inside the formula. It is also about how we protect it, deliver it, and experience it. applications entering the market. Yet one fundamental challenge remains: probiotics are living microorganisms, and keeping them viable throughout processing and storage is essential. At the same time, consumers expect more from their supplements. Effectiveness matters, but so do taste, convenience and the overall experience of taking a p

Ever heard of freeze-drying? It's like the superhero of preserving stuff, whether it's food or medicine. David Kliger, Freeze-Drying Expert, CTO & Co-Founder at Melt&Jet, breaks it down for us: Preserving the Good Stuff: Freeze-drying locks in all the good stuff in your food or supplements by gently removing moisture while they're frozen. This means your vitamins, minerals, and other essential goodies stay intact, even after a long nap in storage. Shelf-Life Superpowers:

Karin Hermoni, Ph. D., is a globally recognized nutrition and wellness expert. known for blending cutting-edge scientific expertise with...